Binatog

Binatog, also known as bualaw, is a Filipino boiled corn dessert topped with freshly grated coconut, butter, and salt (or sugar).wikipedia
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Waxy corn

Waxy maizeglutinous cornWaxy(Wx1)
Binatog is made from dried mature waxy corn kernels soaked in saltwater until the kernels puff up.

Hominy

nixtamalCoarse Ground Cornhomminy
Modern variants of the dish typically use canned Mexican hominy to skip the soaking process, but boiled young corn kernels may also be used.

Filipino cuisine

FilipinoPhilippine cuisinePhilippines
Binatog, also known as bualaw, is a Filipino boiled corn dessert topped with freshly grated coconut, butter, and salt (or sugar).

Maize

cornZea mayscorn (maize)
Binatog, also known as bualaw, is a Filipino boiled corn dessert topped with freshly grated coconut, butter, and salt (or sugar).

Coconut

coconut palmCocos nuciferacoconuts
Binatog, also known as bualaw, is a Filipino boiled corn dessert topped with freshly grated coconut, butter, and salt (or sugar).

Butter

Bennecultured buttermelted butter
Binatog, also known as bualaw, is a Filipino boiled corn dessert topped with freshly grated coconut, butter, and salt (or sugar).

Street food

street-foodfood stallsstreet vendors
It is commonly sold as street food in the northern Philippines by vendors known as magbibinatog carrying characteristic large tin cans, similar to taho vendors.

Taho

It is commonly sold as street food in the northern Philippines by vendors known as magbibinatog carrying characteristic large tin cans, similar to taho vendors.

Mexican cuisine

MexicanMexican foodMexico
Modern variants of the dish typically use canned Mexican hominy to skip the soaking process, but boiled young corn kernels may also be used.

Coconut milk

coconut creamcream of coconutmilk
Some variants also use other toppings like coconut milk (gata) or evaporated milk, in which case it becomes known as binatog sa gata.

Evaporated milk

evaporatedcanned milkevaporated milk.
Some variants also use other toppings like coconut milk (gata) or evaporated milk, in which case it becomes known as binatog sa gata.

Pozole

Regional street food

deep-fried street foods like fishball and fried isawstreet food
The most common Philippine street foods include binatog, beef pares, Turon, Mami, fried squidballs, fishballs, and kikiam, a type of processed chicken and pork, served on a stick with a variety of dipping sauces.

List of dishes made using coconut milk

List of dishes using coconut milkList of dishes made with coconut milk