Swiss roll

jelly rollLekváros tekercsroll cakebolu bulungBrazo de Reinamini rollsRollrouladeSwiss Cake RollsSwiss or jelly roll
A Swiss roll, jelly roll, roll cake, or cream roll is a type of sponge cake roll filled with whipped cream, jam, or icing.wikipedia
134 Related Articles

Jelly roll

The shape of the Swiss roll has inspired usage as a descriptive term in other fields, such as in optics and many forms of the term "jelly roll".
Swiss roll, a cake

Jam roly-poly

jam roly polyRoll-y PolyRoly Poly
Jam roly-poly is a similar dessert, but made as a suet pudding rather than a cake, filled with jam and served hot with custard.
It is a flat-rolled suet pudding, which is then spread with jam and rolled up, similar to a Swiss roll, then steamed or baked.

Yule log (cake)

Yule logbûche de NoëlYule Logs
Bûche de Noël
It is traditionally made from a genoise, generally baked in a large, shallow Swiss roll pan, iced, rolled to form a cylinder, and iced again on the outside.

Ho Hos

Produced by many commercial bakeries, common brands include Ho Hos and Yodels, which are smaller sized rolls for individual consumption.
Ho Hos are small, cylindrical, frosted, cream-filled chocolate snack cakes with a pinwheel design based on the Swiss roll.

List of Chinese bakery products

Chinese pastryChinese pastriesbakeries
The cake is never pre-packaged, as it is sold fresh daily in the Chinese bakeries.
Swiss roll – Rolls made just like a Portuguese roll torta; the creamy layer may be sweetened cream, chocolate, pear, or lemon paste

Pionono

piononos
In Colombia, a Swiss roll is called either pionono or brazo de reina, where it is filled with dulce de guayaba (guava jam) or arequipe.
In the Philippines, the pionono, or pianono, is similar to a jelly roll.

Roulade

Salmon RouladeSzűztekercsek
Swiss roll is an example of a sweet roulade.

Nut roll

poviticaOrahnjačamakovnjača
Nut rolls resemble a jelly roll (Swiss roll) but usually with more layers of dough and filling, and resemble strudels but with fewer and less delicate dough layers.

List of Marks & Spencer brands

AutographGastro pubPortfolio
In an effort to improve the quality of their Swiss rolls, they hired the food expert Nat Goldberg, who made a major improvement across their entire cake range, which had lost the public's favour a few years earlier.

Colin the Caterpillar

Caterpillar cake
"Colin the Caterpillar" is a chocolate roll cake sold by British store Marks & Spencer.

Jelly roll fold

jelly-roll foldjelly-rolljelly roll
The name of the structure was introduced by Jane S. Richardson in 1981, reflecting its resemblance to the jelly or Swiss roll cake.

Marks & Spencer

M&SMarks and SpencerM&S Foodhall
In an effort to improve the quality of their Swiss rolls, they hired the food expert Nat Goldberg, who made a major improvement across their entire cake range, which had lost the public's favour a few years earlier.

The Great British Bake Off (series 8)

eighth series8Great British Bake Off
For the technical challenge, the bakers were instructed to make 12 chocolate mini rolls using Prue's recipe which contains peppermint cream, in two hours.

Sheet cake

sheet cakes
A sheet cake is a cake baked in a large, flat rectangular pan such as a sheet pan or a jelly roll pan.

The Great British Bake Off (series 5)

fifth series5Series 5
For their first bake, the contestants were required to make a Swiss roll as their signature challenge in two and a half hours.

Nickel–cadmium battery

nickel-cadmiumnickel-cadmium batteriesNiCd
Today, all consumer Ni–Cd batteries use the "Swiss roll" or "jelly-roll" configuration.

Alexander and the Terrible, Horrible, No Good, Very Bad Day

children's book of the same nameof the same name
And for Paul, his mother let him have a jelly roll with coconut sprinkles.

Mayagüez, Puerto Rico

MayagüezMayaguezMayagüez, PR
Brazo gitano - literally "gypsy arm", is the locally produced Swiss or jelly roll, originally from Spain. E. Franco & Co., a bakery, food importer, and restaurant established in the late 1850s, is the best-known provider of brazos gitanos in town. Another (more recent) provider is Ricomini Bakery, whose central store in downtown Mayagüez has been open for over 100 years.

Genoise

Genoise spongeGénoisegénoise cake
When finished baking, the sheet is rolled while still warm (to make jelly rolls or bûches de Noël), or cut and stacked into multiple layers or line a mold to be filled with a frozen dessert.

McKee Foods

Little DebbieLittle Debbie SnacksLittle Debbie’s
They come in dozens of varieties, including the top-selling Swiss Cake Rolls, Nutty Bars, Cosmic Brownies, Zebra Cakes, and Oatmeal Creme Pies.

Texture (crystalline)

textureCrystallographic preferred orientationcrystallographic texture
The most familiar exceptions to this rule are fiberglass, which has no crystal structure, and carbon fiber, in which the crystalline anisotropy is so great that a good-quality filament will be a distorted single crystal with approximately cylindrical symmetry (often compared to a jelly roll).

Sheet pan

baking traycookie sheetbaking trays
It is often used for baking bread rolls, pastries and flat products such as cookies, sheet cakes, Swiss rolls and pizzas.